The Bachelor’s in Laws (Major in Food & Nutritional Science) at
University of Hong Kong (HKU)
is a
5
years
long
program for international students,
taught in English.
Bachelor’s in Laws (Major in Food & Nutritional Science)
The Bachelor’s in Laws (Major in Food & Nutritional Science) at
University of Hong Kong (HKU)
is a
5
years
long
program for international students,
taught in English.
📚About the Program
The University of Hong Kong (HKU), founded in 1911, is located in Hong Kong, China, and is renowned for its academic excellence and research achievements. As one of the leading universities in Asia, HKU attracts top local and international students and fosters a vibrant international community, supported by its strategic alliances with institutions worldwide.
The Bachelor’s in Laws (Major in Food & Nutritional Science) program uniquely combines legal and scientific disciplines, equipping students with the skills needed to address complex real-life problems at the intersection of law and nutrition. Through specially designed courses and capstone experiences, students gain interdisciplinary knowledge, preparing them for diverse career opportunities in legal practice, food policy, and regulatory affairs within the nutritional science sector.
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information please visit the official website or contact the university directly or book a call with us.
