Ningbo University (NBU), founded in 1986, is located in the vibrant city of Ningbo, China. Known for its strong emphasis on international cooperation, NBU maintains partnerships with nearly 80 prestigious institutions worldwide, offering students diverse opportunities for academic exchange and cultural enrichment. The university’s expansive campus features state-of-the-art facilities and is strategically positioned near one of the world's busiest ports, enhancing its global connectivity.

The Master’s in Food Science and Engineering at NBU equips students with advanced knowledge and skills in food technology, safety, and production processes. Through a comprehensive curriculum that combines theoretical study and practical experience, graduates will be well-prepared for careers in food research, quality control, and product development. This program’s unique focus on innovative food solutions reflects NBU's commitment to addressing global food challenges, making it an ideal choice for aspiring professionals in the food industry.