The Master’s in Light Industry and Engineering (Fermentation Engineering) (Chinese-taught) at
South China University of Technology (SCUT)
is a
3
years
long
program for international students,
taught in Chinese.
Master’s in Light Industry and Engineering (Fermentation Engineering) (Chinese-taught)
The Master’s in Light Industry and Engineering (Fermentation Engineering) (Chinese-taught) at
South China University of Technology (SCUT)
is a
3
years
long
program for international students,
taught in Chinese.
📚About the Program
South China University of Technology (SCUT), founded in 1952, is located in Guangzhou, China. Renowned for its strong focus on engineering and technology, SCUT is recognized as a leading institution under the national "Project 211" and "Project 985" initiatives, which aim to cultivate world-class universities in China. With a rich history and a diverse international student body, SCUT actively promotes academic excellence and global collaboration.
The Master’s in Light Industry and Engineering, specializing in Fermentation Engineering, is a three-year program delivered in Chinese. This program equips students with advanced knowledge and skills in fermentation technology, including the study of microbial processes and product development. Students will engage in hands-on learning experiences that prepare them for careers in food and beverage production, pharmaceuticals, and biotechnology, making this program a valuable opportunity for those seeking to excel in the light industry sector.
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