The Master’s in Public Health (Maternal, Child and Adolescent Health & Nutrition and Food Hygiene) at
Nanjing Medical University (NJMU)
is a
2
years
long
program for international students,
taught in English.
Master’s in Public Health (Maternal, Child and Adolescent Health & Nutrition and Food Hygiene)
The Master’s in Public Health (Maternal, Child and Adolescent Health & Nutrition and Food Hygiene) at
Nanjing Medical University (NJMU)
is a
2
years
long
program for international students,
taught in English.
📚About the Program
Nanjing Medical University (NJMU), founded in 1934 and located in Nanjing, China, is a prestigious institution recognized for its comprehensive medical education and research capabilities. With a strong faculty and a wide range of degree programs spanning multiple disciplines, NJMU has made significant contributions to the healthcare sector and established international collaborations with various universities worldwide.
The Master’s in Public Health with a focus on Maternal, Child and Adolescent Health & Nutrition and Food Hygiene equips students with essential knowledge and skills to address public health challenges. The program emphasizes practical training and research, preparing graduates for careers in health policy, community health, and nutrition. Unique to NJMU, this program encourages mentorship with faculty members, ensuring personalized guidance and a robust academic experience.
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