Sichuan Agricultural University (SICAU), founded in 1906 and located in Ya'an, China, is recognized for its strong emphasis on biotechnology and agricultural sciences. As a comprehensive university under China's National Project 211 and Double First-rate Plan, SICAU offers a diverse range of academic programs across 26 colleges and 16 research institutes, attracting over 43,000 students and fostering international collaboration with more than 60 global partners.

The PhD in Olericulture at SICAU provides students with advanced knowledge in vegetable cultivation, focusing on innovative practices and sustainable agriculture. This program emphasizes research in plant genetics, breeding methodologies, and crop management techniques, preparing graduates for careers in academia, research institutions, and the agricultural industry. With a curriculum designed to meet the challenges of modern agriculture, this PhD program stands out for its integration of practical training and cutting-edge scientific inquiry.