Zhejiang University (ZJU), founded in 1897 and located in Hangzhou, China, is renowned for its commitment to rigorous study, research, and technological innovation. With a strong emphasis on meeting national and regional needs, ZJU has established itself as a leading institution in China, excelling in various academic disciplines and producing significant contributions to science, technology, and the humanities.

The Master’s in Tea Science program at ZJU offers students an in-depth understanding of tea production, processing, and culture, integrating both theoretical study and practical experience. Students will explore the agricultural, biochemical, and sensory aspects of tea, preparing them for careers in research, quality control, and the tea industry. This program is unique in its focus on the cultural significance and economic impact of tea, making it an ideal choice for those passionate about this traditional beverage.