Nanjing Forestry University (NJFU), founded in 1902, is located in Nanjing, China, at the picturesque foothills of Zijin Mountain. As a key provincial university, NJFU is recognized for its commitment to ecological development and excellence in forestry education, housing 21 colleges and a wide array of disciplines including engineering, humanities, and social sciences, making it a leader in fostering sustainable practices and innovation.

The PhD in Fermentation Engineering at NJFU offers an advanced exploration of fermentation technologies and their applications in various industries. Students will engage in rigorous research and gain expertise in fermentation processes, microbial genetics, and bioprocess optimization, preparing them for careers in academia, biotechnology, and food production. This program's unique focus on practical applications and sustainable practices within fermentation science sets it apart, equipping graduates with the skills needed to address global challenges in food security and environmental sustainability.